The Ultimate Guide to BBQ & Grilling: From Steak to Sausages
Whether you’re hosting a summer BBQ or just grilling up a feast for family and friends, choosing the right cuts of meat is key to creating a memorable meal. In this guide, we’ll cover the best meats for grilling, from juicy ribeye steaks to flavourful lamb chops, and provide tips on how to cook them to perfection.
1. Ribeye Steak: The King of the Grill
When it comes to BBQs, few cuts can compete with the tenderness and marbling of a ribeye steak. Known for its rich flavour and juiciness, ribeye is a top choice for grilling enthusiasts. Make sure to season it generously with salt and pepper, and grill on high heat to get that perfect sear.
• Highlight: The perfect cut of ribeye steak can be found on our steak selection page, where we offer the finest cuts for your BBQ.
2. Tomahawk Steak: A Show-Stopping Centrepiece
For those looking to impress, the tomahawk steak is a true show-stopper. Its long bone and rich marbling make it an eye-catching piece on the grill. Cook it low and slow for even heat distribution, and finish with a high-heat sear to lock in all those juices.
• Highlight: Check out our tomahawk steaks available on our premium meats page for your next BBQ.
3. Brisket: Low and Slow for Ultimate Tenderness
If you’re planning an all-day BBQ, brisket is your best friend. This cut requires a bit more time and attention, but the results are well worth it. Slow-cook it on low heat for several hours until it becomes tender and flavourful.
• Highlight: We offer premium brisket on our BBQ meats section.
4. Lamb Chops: Quick and Delicious
Lamb chops are another fantastic choice for grilling. They cook quickly and offer a delicious balance of tenderness and flavour. Grill over high heat for a few minutes on each side, and you’ll have a perfectly cooked meal.
• Highlight: Our lamb chops are sourced from the finest local suppliers, available on the fresh meats page.
5. BBQ Sausages: An All-Time Favorite
No BBQ is complete without sausages. Choose from a variety of flavours—spicy, herbed, or classic pork—and grill them to perfection. Pair them with condiments or throw them into a sausage bun for a crowd-pleaser.
• Highlight: Find our selection of sausages on the BBQ section of our website.
Grilling is more than just a method of cooking—it’s an experience. Whether you’re a fan of the juicy ribeye steak, tender lamb chops, or flavourful sausages, we have all the quality meats you need to elevate your BBQ. Browse our wide range of cuts and get grilling!